dinner · vegetarian · gluten-free
Fërgesë
Tirana's baked dish of peppers, tomatoes and cottage cheese—a creamy, tangy skillet bake.
- Time
- 45min
- Steps
- 5
Ingredients
Tick what you already have.
Allergens
Contains milk and egg.
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Shopping list
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Equipment
You'll need: Oven.
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Method
-
1
Cook peppers and tomatoes in butter until jammy.
-
2
Stir in cottage cheese and feta.
-
3
Season with paprika.
-
4
Transfer to a dish and add egg if using.
-
5
Bake at 190°C (375°F) for 15 minutes; serve hot.
