dinner · dairy-free · gluten-free
Arroz carreteiro (beef and rice)
Southern Brazilian one-pot rice cooked with dried or leftover churrasco beef, onion, garlic and tomato.
- Time
- 60min
- Steps
- 5
Ingredients
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Allergens
None of the major allergens appear in the ingredient names.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
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Equipment
You'll need: Grill or smoker.
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Method
-
1
If using carne seca, boil it 15 minutes and shred.
-
2
Brown sausage and beef in oil until the sausage is cooked through (71°C (160°F)).
-
3
Add onion, garlic and tomato and cook until soft.
-
4
Stir in rice for 2 minutes, add hot water, season and simmer covered until done, 18 minutes.
-
5
Rest 5 minutes and fold in parsley and scallions.