breakfast · everyday
Egg-in-a-hole sandwich with bacon and cheddar
A fried egg cooked inside toast, sandwiched with bacon and melted cheddar.
- Time
- 15min
- Steps
- 3
Ingredients
Tick what you already have.
Allergens
Contains milk, egg and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
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Find them at a store
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Equipment
Nothing beyond a knife, a board and the usual pots and pans.
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Method
-
1
Cut a hole in one slice of bread.
-
2
Butter both slices and toast in a skillet; crack the egg into the hole and cook 2 minutes.
-
3
Flip, top with cheddar and bacon, add the second slice and press until melted.
