Skip to content
Pantry Hand
← Back to finder

dinner · vegan · vegetarian · dairy-free · gluten-free

Lobio (Georgian bean stew)

Kidney beans stewed with onion, walnuts, coriander, blue fenugreek and lots of herbs.

Time
90min
Steps
5
Lobio (Georgian bean stew), photographed from above

Ingredients

6 servings

Tick what you already have.

Allergens

Contains tree nuts.

Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.

Shopping list

    Add to a party menu

    Find them at a store

    Amazon Fresh and Whole Foods Market deliver in parts of the US only; Amazon checks your address at checkout. We guess your country from your device's time zone, on your device.

    Affiliate links: if you buy through them, the store may pay Pantry Hand a commission. It doesn't change your price, and stores are listed alphabetically, not by what they pay. As an Amazon Associate, Pantry Hand earns from qualifying purchases.

    Equipment

    Nothing beyond a knife, a board and the usual pots and pans.

    Missing a basic? Shop knives, boards, pans and more

    Equipment links are Amazon affiliate searches: if you buy through them, Amazon may pay Pantry Hand a commission. It doesn't change your price, and we don't pick or rank products. As an Amazon Associate, Pantry Hand earns from qualifying purchases.

    Method

    1. 1

      Cook beans until very soft; reserve liquid.

    2. 2

      Fry onions until golden.

    3. 3

      Mash half the beans and stir in onions, walnuts, garlic and spices with some cooking liquid.

    4. 4

      Simmer 10 minutes; add vinegar and herbs.

    5. 5

      Serve in clay pots with cornbread and pickles.

    More like this