dinner · everyday
Grilled stuffed squid
Whole squid stuffed with herby breadcrumbs, garlic and chorizo, grilled and drizzled with lemon.
- Time
- 40min
- Steps
- 4
Ingredients
Tick what you already have.
Allergens
Contains wheat and molluscs.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
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Equipment
You'll need: Grill or smoker.
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Method
-
1
Chop tentacles and sauté with chorizo and garlic; mix with crumbs, parsley, zest and 2 tbsp oil.
-
2
Stuff squid two-thirds full and pin closed.
-
3
Oil and grill over high heat 2–3 minutes a side until opaque and lightly charred.
-
4
Slice and serve with lemon.
