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dinner · everyday

Hand meat pies

Golden pastry half-moons filled with peppery beef, onion and potato.

Time
90min
Steps
4
Hand meat pies, photographed from above

Ingredients

8 servings

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Allergens

Contains egg, wheat and fish.

Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.

Shopping list

    Find them at a store

    Amazon Fresh and Whole Foods Market deliver in parts of the US only; Amazon checks your address at checkout. We guess your country from your device's time zone, on your device.

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    Equipment

    You'll need: Oven.

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    Method

    1. 1

      Brown beef until no pink remains (71°C/160°F), add vegetables and cook 10 minutes; stir in flour, stock, Worcestershire and seasoning and simmer until thick. Cool.

    2. 2

      Cut 8 circles of dough, fill one half of each, fold and crimp.

    3. 3

      Brush with egg and cut a vent.

    4. 4

      Bake at 200°C (400°F) for 25 minutes until golden.

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