lunch · everyday
Hot dog BLT
Split griddled hot dogs layered with bacon, lettuce, tomato and mayo on toast.
- Time
- 20min
- Steps
- 3
Ingredients
Tick what you already have.
Allergens
Contains egg and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
What did you use up?
Tick what's finished. The rest stays in your pantry.
Find them at a store
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Equipment
Nothing beyond a knife, a board and the usual pots and pans.
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Method
-
1
Cook the bacon until crisp, then griddle the split hot dogs cut-side down in the fat until charred.
-
2
Spread toast with mayo.
-
3
Layer hot dogs, bacon, lettuce and seasoned tomato and close.
