drinks · vegetarian · vegan · dairy-free
Iced strawberry matcha
Mashed strawberry and maple syrup under oat milk and ice, topped with smooth whisked matcha. Makes two servings.
- Time
- 10min
- Steps
- 3
Ingredients
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Allergens
None of the major allergens appear in the ingredient names.
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Shopping list
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Equipment
Nothing beyond a knife, a board and the usual pots and pans.
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Method
-
1
Mash the strawberries with the maple syrup and divide them between two glasses.
-
2
Add the ice and oat milk.
-
3
Whisk the matcha into the warm water until smooth, then pour it over the milk.
