baking · vegetarian
Irish stout brown bread
Irish wholemeal soda bread with stout and treacle, dense and nutty.
- Time
- 75min
- Steps
- 5
Ingredients
Tick what you already have.
Allergens
Contains milk and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
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Equipment
You'll need: Oven, Loaf pan.
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Method
-
1
Mix dry ingredients.
-
2
Whisk stout, buttermilk, treacle and butter.
-
3
Stir together to a wet batter.
-
4
Pour into a loaf pan and sprinkle oats.
-
5
Bake at 200°C (400°F) for 50 minutes.
