baking · vegetarian
Microwave chocolate mug cake
A rich, fudgy chocolate cake made in a mug in about a minute.
- Time
- 5min
- Steps
- 4
Ingredients
Tick what you already have.
Allergens
Contains milk and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
What did you use up?
Tick what's finished. The rest stays in your pantry.
Find them at a store
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Equipment
Nothing beyond a knife, a board and the usual pots and pans.
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Method
-
1
Whisk dry ingredients in a large mug.
-
2
Stir in milk, oil and vanilla until smooth, then the chips.
-
3
Microwave 60–80 seconds until just set on top.
-
4
Cool 1 minute and top with ice cream.
