baking · vegetarian
Mississippi mud pie
Layered pie of chocolate cookie crust, fudgy brownie-like filling, chocolate pudding and whipped cream.
- Time
- 180min
- Steps
- 5
Ingredients
Tick what you already have.
Allergens
Contains milk, egg and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
Add to a party menuWhat did you use up?
Tick what's finished. The rest stays in your pantry.
Find them at a store
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Equipment
You'll need: Oven.
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Method
-
1
Press and bake the crust at 180°C (350°F) for 10 minutes.
-
2
Mix fudge layer and bake in the crust 20 minutes until just set; cool.
-
3
Cook pudding until thick, pour over the cooled fudge layer and chill 3 hours.
-
4
Top with whipped cream.
-
5
Garnish with chocolate shavings.
