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lunch · dairy-free

Peanut lime chicken noodle bowls

A loose peanut butter sauce, brightened with lime, coats rice noodles, chicken and raw vegetables.

Time
25min
Steps
3
Peanut lime chicken noodle bowls, photographed from above

Ingredients

2 servings

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Allergens

Contains wheat, soy and peanuts.

Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.

Shopping list

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    Equipment

    Nothing beyond a knife, a board and the usual pots and pans.

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    Method

    1. 1

      Cook the rice noodles per the packet, rinse under cold water and drain well.

    2. 2

      Cut the cucumber and carrot into thin matchsticks and toss with the noodles and chicken.

    3. 3

      Thin the peanut butter with the lime juice, soy sauce and a little warm water until pourable, then toss it through the bowls.

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