drinks · vegetarian · vegan · dairy-free
Strawberry coconut glaze smoothie
A strawberry smoothie with banana, avocado, dates, and coconut cream, with a strawberry smear inside the glass.
- Time
- 5min
- Steps
- 6
Ingredients
Tick what you already have.
Allergens
Contains tree nuts.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
What did you use up?
Tick what's finished. The rest stays in your pantry.
Find them at a store
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Equipment
You'll need: Blender or food processor.
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Method
-
1
Cut the fruit into pieces small enough for your blender, peeling and pitting where needed.
-
2
Mash a small amount of the strawberries and smear it around the inside of the glasses.
-
3
Set aside a little of the coconut cream for swirling on top.
-
4
Pour the unsweetened almond milk into the blender, then add the remaining strawberries, banana, avocado, dates, and coconut cream.
-
5
Blend until even, thinning with cold water if you like.
-
6
Pour into the glasses and swirl in the saved coconut cream. Ice can be added.
