dinner · everyday
Wasabi crab mac and cheese
Creamy baked mac and cheese with lump crab and a hint of wasabi under panko.
- Time
- 45min
- Steps
- 4
Ingredients
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Allergens
Contains milk, wheat and crustacean shellfish.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
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Equipment
You'll need: Oven.
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Method
-
1
Heat the oven to 190°C (375°F). Cook pasta 2 minutes under al dente.
-
2
Make a roux with butter and flour, whisk in milk and simmer until thick; melt in cheeses and wasabi; season.
-
3
Fold in pasta and crab, spread in a dish and top with panko.
-
4
Bake 20 minutes until bubbly and golden; finish with scallions.
