lunch · vegan · vegetarian · dairy-free
Kinpira gobo
Crunchy burdock and carrot matchsticks stir-fried and glazed in sweet soy with chili and sesame.
- Time
- 20min
- Steps
- 5
Ingredients
Tick what you already have.
Allergens
Contains wheat, soy and sesame.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
You have everything. Go cook.
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Equipment
Nothing beyond a knife, a board and the usual pots and pans.
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Method
-
1
Drain burdock well.
-
2
Stir-fry burdock and carrot with chili in sesame oil 3 minutes.
-
3
Add sake, sugar, mirin and soy.
-
4
Toss until the liquid is absorbed and glossy.
-
5
Finish with sesame; good warm or cold in bento.
