lunch · everyday
Turkey club with beer-battered onion rings
A stacked turkey bacon club served with crisp homemade onion rings.
- Time
- 40min
- Steps
- 4
Ingredients
Tick what you already have.
Allergens
Contains egg and wheat.
Worked out from the ingredient names, so it can miss what a brand adds or what a factory handles. Swaps change it too. Always read the labels, and if an allergy is serious, check every product. Allergies, food safety and our disclaimer.
Shopping list
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Equipment
You'll need: Deep pot for frying.
Helpful, not essential: Kitchen thermometer.
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Method
-
1
Whisk flour, baking powder, salt and beer into a batter.
-
2
Dip onion rings and fry at 190°C (375°F) until golden, 2 minutes. Salt.
-
3
Build triple-decker sandwiches with mayo, turkey, bacon, lettuce and tomato; secure and quarter.
-
4
Serve with the onion rings.
