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Peruvian recipes

18 Peruvian recipes for a home kitchen, from 20 minutes. Have some of the ingredients already? Match them to what you have.

Dinner

Arroz chaufa (Peruvian-Chinese fried rice), photographed from above 25 min

Peruvian · dinner

Arroz chaufa (Peruvian-Chinese fried rice)

Chifa fried rice with chicken, egg, scallions, ginger and soy, tossed over smoking heat.

Tallarines verdes (Peruvian pesto), photographed from above 25 min

Peruvian · dinner

Tallarines verdes (Peruvian pesto)

Peruvian-Italian spaghetti in a creamy basil-spinach sauce made with queso fresco and evaporated milk, often with steak.

Vegan ceviche, photographed from above 30 min

Peruvian · dinner

Vegan ceviche

A bright, citrusy plant-based ceviche with mushrooms and hearts of palm 'cooked' in lime juice with red onion, chili, tomato and cilantro.

Tacu tacu (crispy rice and bean cake), photographed from above 30 min

Peruvian · dinner

Tacu tacu (crispy rice and bean cake)

Afro-Peruvian leftover hero: rice and beans fried with ají amarillo into a crisp golden cake, topped with a fried egg.

Creamy ají de gallina, photographed from above 35 min

Peruvian · dinner

Creamy ají de gallina

Shredded poached chicken folded into a creamy sauce of ají amarillo, bread and evaporated milk, served over rice. A Peruvian comfort dish with gentle heat.

Anticuchos (grilled skewers with ají panca), photographed from above 45 min

Peruvian · dinner

Anticuchos (grilled skewers with ají panca)

Lima street-food skewers marinated in ají panca, cumin and vinegar and grilled over high heat—traditionally beef heart, or use sirloin.

Arroz con pollo peruano (cilantro rice with chicken), photographed from above 60 min

Peruvian · dinner

Arroz con pollo peruano (cilantro rice with chicken)

Peruvian chicken and rice turned green with a blended cilantro paste, cooked with beer, peas, carrots and peppers.

Lomo saltado with salsa criolla, photographed from above 75 min

Peruvian · dinner

Lomo saltado with salsa criolla

Peruvian-Chinese beef stir-fry with ají amarillo, tomato and soy, tossed with fries and served with garlicky rice and a sharp onion salad.

Pollo a la brasa with ají amarillo and green sauces, photographed from above 90 min

Peruvian · dinner

Pollo a la brasa with ají amarillo and green sauces

Peruvian-style roast chicken with a dry-spiced, air-dried skin roasted until crackling, served with a yellow ají amarillo sauce and a jalapeño-cilantro sauce.

Rocoto relleno (stuffed peppers), photographed from above 120 min

Peruvian · dinner

Rocoto relleno (stuffed peppers)

Arequipa's fiery rocoto peppers (or red bells) stuffed with spiced beef, olives and egg and baked under cheese and custard.

Seco de res (cilantro beef stew), photographed from above 120 min

Peruvian · dinner

Seco de res (cilantro beef stew)

Northern Peruvian beef stew braised in a cilantro, ají amarillo and beer sauce, with beans and rice.

Lunch & snacks

Baking & sweets

Drinks

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